As the weather starts to warm up, it is a great time to try an açaí smoothie bowl as a delicious breakfast option! These intense berries not only taste good but are rich in antioxidants. A few studies have shown that açaí fruit pulp is even richer in antioxidants than cranberries, raspberries, blackberries, strawberries, or blueberries. The açaí berry can be described as an inch-long, reddish-purple fruit. It comes from the acai palm tree, which is native to Central and South America.
Açaí Smoothie Bowl Ingredients
1. Add the açaí, mixed berries, banana, stevia, vanilla extract and water to a blender and start to blend. Add more liquid till desired consistency.
2. Add ice to thicken, as needed.
3. Pour into a bowl and top with toppings of choice.
Optional toppings that can be used in this açaí bowl recipe are: