Here's a recipe from our friends at the Daniel Plan.

Tender pieces of grilled chicken with fresh flavors of rosemary and lemon make for a healthy and colorful dinner. Vary the vegetables according to your liking. Serve with brown rice and a tossed green salad.

Ingredients:

• ½ cup extra-virgin olive oil, plus extra for drizzling

• ¼ cup lemon juice

• 2 tablespoons finely chopped fresh rosemary

• 4 cloves garlic, finely chopped

• 1 tablespoon Dijon mustard

• Kosher or sea salt

• Black pepper

• 1½ pounds boneless, skinless chicken breast

• 1−2 red bell peppers

• 4 small zucchini

• 1 small Japanese eggplant (optional)

• ½ red onion (optional)

   

Instructions:

1. In a small bowl, whisk together oil, lemon juice, rosemary, garlic, and mustard. Add two good pinches of salt and a pinch of black pepper. Divide marinade into two portions, one as marinade for raw chicken and one to use as a sauce after grilling.

2. Cut chicken into large chunks, about...

In his book, Finding the Life You’ve Always Wanted, best-selling author John Ortberg uses a sports metaphor to explain a tried and true method to maximizing your motivation.

He says, “Suppose you woke up tomorrow morning and decided to run a marathon. You put on some running shoes, don the right apparel, and head out the door to begin your 26.2 mile run. Could you do it? What if you tried hard? Really, really hard? If you gave it the ole’ 110%? The obvious answer is, for most of us would be no, of course not.”  

“Too often, we “try to do better” in an area of life. The problem is that trying won’t get us any closer to our goals. Only training will do that.”

No matter how hard we try, most of us couldn’t simply head out the door and run 26.2 miles. If we want to run a marathon, we’re going to have to train for it. Effort alone just won’t cut it.

But what if you woke up each morning and trained to run...

Ingredients:

• 2 tablespoons avocado oil + 1 teaspoon, divided
• 1 tablespoon ground flaxseed
• 6 large carrots
• 3 tablespoons Everything but the Bagel Sesame Seasoning
• 1 bulb of garlic
• 1 tablespoon coconut milk
• Juice of 1 lemon
• 1 avocado
• ¼ teaspoon sea salt

Instructions:

1. Preheat the oven to 425°F. Combine 2 tablespoons of avocado oil and ground flaxseed in a small bowl, stir well, and set aside for at least 5 minutes.
2. Wash carrots and dry really well. Cut carrots into even-sized sticks, then add to a bowl with the flaxseed and avocado oil mixture and toss to coat. Add the Everything Seasoning and again toss until well coated.
3. Cut the top off the bulb of garlic and drizzle with remaining 1 teaspoon of avocado oil, rubbing it all over and inside. Cover with parchment paper then completely wrap with tin foil.
4. Spread carrot fries evenly on a baking sheet, so that they’re not touching. Place wrapped bulb of garlic on the side of the pan and bake for 12 minutes. Turn...

Spring is one of our favorite seasons with all the signs of new life, energy and growth. It’s the perfect time for a spring detox to revitalize, refresh and renew. Practiced by cultures around the world, incorporating a detox into your self-care routine is all about resting, cleansing and nourishing your body from the inside out.

By removing and eliminating toxins, while feeding your body with healthy nutrients, a detox is the quickest way to feel better, invigorate your health and supercharge your weight loss.

Three times a year we offer a time to come together and revitalize our health with a 21-day guided detox. If you’ve been considering trying one but aren’t sure, check out just a few of the benefits you’ll enjoy...

1. Weight Loss and Improved Metabolism
There are many reasons to do a detox besides losing weight. But if weight loss is one of your goals, a detox diet can be a great way to jumpstart your progress.

2. Increased Energy
An energy boost is...

Ingredients:

• 4 oz milk (we use walnut milk at 118°F)
• 1 banana
• 2 tsp raw cacao
• 1 large dash cinnamon
• 1 tsp coconut nectar
• 1 tsp ashwagandha
• 1 tsp super greens
• 1 Tbsp hemp seeds
• 1 cup ice

Directions:

1. Add all ingredients into your blending container.
2. Blend ingredients for 1 minute and garnish with swirled chocolate sauce.
3. Enjoy and serve!

We thought it would be a perfect way to start our week by looking at a few practical ways to find peace when chaos is running high and how to cultivate hope (even now!)

Science has proven time and time again that stress is the biggest strain on our ability to cope with the challenges and changes we face. Panic can often bring with it uncontrollable fear and anxiety which narrows our thinking, and makes us an island of one at a time when we need each other more than ever.

Our takeaway today is to focus on the things we can control instead of the main circumstances outside of our ability to change. It’s a perfect time to slow down and be more aware of God’s presence in our lives, even when our focus is being diverted away.

When it comes down to key insights of how to soak in more of God’s presence, we have loved the insights from John Eldredge in his book, “Get Your Life Back”. He highlights a few wonderfully simple practices, or what John calls...

Happy Monday!

We wanted to kick-off the week with some goodness from our dear friend Dr. Daniel Amen. In his newest book, You, Happier: The 7 Neuroscience Secrets of Feeling Good Based on Your Brain Type he reveals how to improve your overall brain health to consistently enhance your mood and elevate your happiness. We love this excerpt on creating more micro-moments of happiness…

“The big “H”— happiness—doesn’t require major life-changing events, accomplishments, or milestones. Start finding joy in the smallest things you can: hearing a bird sing outside your window, feeling the warmth of the sun on your face when you step outside, petting your dog or cat, taking that first sip of your favorite brain healthy smoothie, or cracking open a new book.

I call these micro-moments of happiness.

Most of us gloss over these little things, searching instead for the big experiences. I want you to savor these precious times because, when your brain...

Dr. Mark Hyman shared this warm and comforting soup by his friend  Amie Valpone of The Healthy Apple. It’s nourishing, delicious, and creamy without any dairy.

Ready in: 1 hour

Serves: 2- 4

Ingredients:

1 large butternut squash, sliced in half lengthwise and seeds discarded

1 tablespoon extra-virgin olive oil

Sea salt and freshly ground pepper, to taste

2 ¾ cups unsweetened almond milk (or any other dairy-free milk alternative), plus more if needed

Large pinch of ground cinnamon

Instructions:

Step 1: Preheat the oven to 400°F. Prepare a large rimmed baking sheet with parchment paper.

Step 2: Place the butternut squash onto the prepared baking sheet facing up. Drizzle with the oil and sprinkle with salt and pepper.

Step 3: Roast in the oven for 50 minutes or until the squash is tender. Set the squash aside to cool for 5-10 minutes.

Step 4: Then, use a large spoon to scoop out the squash flesh and place it into a food processor. Add the almond milk, sea salt and...

 We thought it would be a great way to start the week by featuring a few insights from Dr. Caroline Leaf on boosting your mental energy when you need it most! Dr. Leaf is a brilliant cognitive neuroscientist and found her 3 top tips super practical and easy to integrate, especially when stress is high and your energy is running low. Here’s a little background...

“Why do we get tired? Our nonconscious mind never stops. It’s always trying to make us aware of issues that are damaging our resilience and causing neurophysiological disruptions in our brain and body. However, the conscious mind and brain do get tired because they work on energy, like our phones. This is kind of like when we have a whole lot of apps open, the brightness is on full and we are constantly using our phone—very soon the battery will die. And, like you need to recharge your phone, you also need to recharge your brain and conscious mind. 

It’s best we do this in a regular...